Peanut Butter Brownies

These tasted like a fudge brownie mixed with a peanut butter cookie...what's not to like?  These were great, they were fast to make, yummy to eat, and made with no butter! My boyfriend said they tasted even better (more fudgier) after they had sat for a day! 

Peanut Butter Brownies

1/4 Cup peanut butter
1/2 Cup vegetable oil
1 Cup granulated white sugar
2 Large eggs
1 tsp vanilla
1/4 tsp baking powder
1/2 Cup cocao powder
1/2 Cup all-purpose flour
1/4 tsp salt

1) Preheat oven to 350F and grease an 8in square pan
2) In a large bowl beat peanut butter, oil, and sugar until well combined
3) Add eggs and vanilla, and beat again until well combined
4) Sift in baking powder, cocao, flour, and salt and stir with a wooden spoon until everything is incorporated
5) Pour batter into prepared pan and bake for 30min or until toothpick inserted comes out clean
6) Let brownies cool in pan on a wire rack until completely cooled, then cut and enjoy!