Cinnabon Cinnamon Rolls

If you have never tried a Cinnabon cinnamon roll before then you must immediately go to your closest Cinnabon and get one or make this recipe.  Cinnabon cinnamon rolls are so soft in texture that they just melt in your mouth and they have such great sweet flavor that you can't not love them.  Once I made them I was just going to sample a piece of one but I couldn't resist the goodness and ended up eating a whole one to myself  This recipe is not only good and taste exactly like a Cinnabon roll but its also really easy and quick to make. 

I found the recipe on RecipeZaar and was drawn to it mainly because of the title but also because of all the great reviews on it.  The dough turned out perfect, nicely soft and flakey, and the sugar cinnamon flavor is great with the cream cheese icing.  I followed the recipe exactly but used 1/2 Cup of evaporated milk combined with 1/2 Cup water rather than regular milk, and I also used butter instead of margarine.  I heated the milk in the microwave to about 37C to make it warm enough to dissolve the yeast.  I've posted the recipe above for you to make or if your not very big on baking, then next time you drive near a Cinnabon, try one of thier delicious treats.