Chocolate Super Balls for the Superbowl

This is a quick and yummy treat that you can easily make before the big game on Sunday!  I called them Super Balls because they are super easy to make and super good to eat! They are similar to a rum ball in texture but have no rum in them.  They are not overly sweet but they are definately chewy, chocolatey and delicious.  These balls are great because they last well in the fridge and they are easily accessable in case you want to steal a few before bedtime like I do! I'm cheering for the Saint's this Superbowl, who are you cheering for?

Chocolate Super Balls

7 ounces of dark chocolate
1/4 Cup butter
3/4 Cups whipping cream
3 Tbsp brown sugar
1 tsp vanilla
3 Cups graham cracker crumbs
(1 Cup granulated sugar for decorating)

1) In a small saucepan over low heat, melt chocolate until smooth then set aside
2) In a seperate medium saucepan over medium heat, combine butter, cream and sugar until mixture comes to a boil
3) Once boiled, remove from heat and add melted chocolate and vanilla and mix until well combined
4) Add graham cracker crumbs and mix until mixture forms into a dough like texture and is well combined
5) Pour 1 Cup of granulated sugar into a bowl then roll a Tbsp of dough into a ball in your plams, then place into sugar and evenly coat ball (I used a spoon to help so my hands didn't get covered in sugar)
6) Place balls in a tupperware and store in the fridge until needed then enjoy!